Ingredients
0.25 cup cherries frozen
0.25 cup peaches frozen
0.5 teaspoons sugar
Juice of 1 lemon
0.5 Cups Riesling Wine
1 Maraschino Cherries to decorate
Ice

Instructions
In a blender, add 1 cup of wine, cherries, 1 teaspoon of sugar and half of lemon juice. Blend
Pour this mixture in a pitcher or in individual glasses filling them halfway
Clean the blender
In the clean blender, add 1 cup of wine, peaches, the remaining sugar and lemon juice. Blend
Pour this slushie on top of the cherry one
Garnish with a fresh peach slice and maraschino cherries
Recipe Notes
If slushie appears too runny, add ice to the blender and blend.
If slushie appears too thick, add some water or more Riesling

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